Effects of Salinity and Tools to Improve Tolerance in Soybean
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Acknowledgements
References
1. Rasheed A, Raza A, Jie H, Mahmood A, Ma Y, Zhao L, Xing H, Li L, Hassan MU, Qari SH, et al. Molecular Tools and Their Applications in Developing Salt-Tolerant Soybean (Glycine max L.) Cultivars. Bioengineering. 2022; 9(10):495. https://doi.org/10.3390/bioengineering9100495
2. Hasanuzzaman, M., Parvin, K., Islam Anee, T., Awal Chowdhury Masud, A., & Nowroz, F. (2022). Salt Stress Responses and Tolerance in Soybean. IntechOpen.
doi: 10.5772/intechopen.102835
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